1/7/2024 0 Comments Hush puupyNewspapers began writing about a “cornbread concoction” by the name of Hush Puppies, although the exact origins of the name is up for debate. The name ‘hush puppies’ is said to have started in Georgia. They would then take the excess batter and fry up little balls to enjoy on the side or as a snack. Red Horse is actually a type of fish that Southerns would coat in a cornmeal based batter and fry up. He was famously known for his fish fries that included red horse bread. They were specifically coined by a man named Romeo Govans. This is something that I believed to be true for the longest time.Īfter doing a little digging, I found out that they used to be called ‘red horse bread’ in South Carolina. Get your slotted spoon or frying tool, and line a sheet pan with a double layer of paper towels for draining. Put your pot on the stove and pour in the oil. They would toss them at their dogs to eat to “hush the puppies” when they would get rowdy at night. How to Make the Best Hush Puppies Before you start, set up for frying. A popular story is that fishermen and hunters would fry up leftover batter (from frying fish for their own dinners). There are a lot of varying stories about the origins, but most of them are myths. They are seriously addicting and I dare anyone to eat just one. Crispy on the outside, soft in the middle. Prepare a large baking sheet by spraying it with cooking spray or greasing it using the end of a stick of butter. Before you start preparing your baked hush puppies, turn the oven on to 425 degrees F (218.3 C). This Hush Puppies recipe is one of our favorites! The first time I had Hush Puppies I was completely hooked. Method 1Making Basic Baked Hush Puppies.
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